@article{sauvageot:hal-00723211, TITLE = {{A comparison between nine laboratories performing triangle tests}}, AUTHOR = {Sauvageot, Fran{\c c}ois and Herbreteau, Virginie and Berger, Marie and Dacremont, Catherine}, URL = {https://u-bourgogne.hal.science/hal-00723211}, NOTE = {WOS: 000299451400001}, JOURNAL = {{Food Quality and Preference}}, PUBLISHER = {{Elsevier}}, VOLUME = {24}, NUMBER = {1}, PAGES = {1-7}, YEAR = {2012}, MONTH = Apr, DOI = {10.1016/j.foodqual.2011.04.007}, KEYWORDS = {Triangle test ; Difference test ; Similarity test ; Selected assessors ; Consumers ; sensory difference tests ; beta-binomial model ; replicated difference ; preference tests ; warm-up ; expertise ; overdispersion ; memory ; taste}, HAL_ID = {hal-00723211}, HAL_VERSION = {v1}, }