Gustatory evoked cortical activity in humans in response to saccharose stimuli - Université de Bourgogne Accéder directement au contenu
Poster De Conférence Année : 2014
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hal-02743629 , version 1 (03-06-2020)

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  • HAL Id : hal-02743629 , version 1
  • PRODINRA : 320149
  • WOS : 000351015600172

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Agnès Jacquin-Piques, Vincent Gigot, Sophie Meillon, Corinne Leloup, Luc Pénicaud, et al.. Gustatory evoked cortical activity in humans in response to saccharose stimuli. 24. Annual Meeting of the European-Chemoreception-Research-Organization (ECRO), Sep 2014, Dijon, France. Oxford University Press, Chemical Senses, 40 (3), 2 p., 2015, Abstracts from the 24th Annual Meeting of the European-Chemoreception-Research-Organization (ECRO). ⟨hal-02743629⟩
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