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triés par
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Hedonic responses to food odours in 1-2 year-old toddlers: a longitudinal study16. International symposium on olfaction and taste (ISOT), Jun 2012, Stockholm, Sweden. 25 p
Communication dans un congrès
hal-02808614v1
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Comprendre la formation précoce des préférences alimentaires : l'étude OPALINE.Colloque Régional Nutrition et Santé Publique, May 2011, Dijon, France
Communication dans un congrès
hal-00824648v1
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Learning at the breast: Preference formation for an artificial scent and its attraction against the odor of maternal milkInfant Behavior and Development, 2006, 29 (3), pp.308-321. ⟨10.1016/j.infbeh.2005.12.008⟩
Article dans une revue
istex
hal-03266261v1
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Learning at the breast: Preference formation for an artificial scent and its attraction against the odor of maternal milkInfant Behavior & Development, 2006, 29, pp.308-321. ⟨10.1016/j.infbeh.2005.12.008⟩
Article dans une revue
istex
hal-00083091v1
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Comprendre la formation précoce des préférences alimentaires : l'étude OPALINEColloque régional nutrition et santé publique, May 2011, Dijon, France
Communication dans un congrès
hal-01579310v1
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Brain networks activated during sweet taste processing in children: an fMRI study27. annual meeting of the european-chemoreception-research-organization (ECRO), Sep 2017, Cambridge, United Kingdom. , 1 p., 2017
Poster de conférence
hal-02785958v1
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Infant preferences for food odours6. Congrès international goût nutrition santé, Vitagora. Dijon, FRA., Mar 2011, Dijon, France
Communication dans un congrès
hal-02806979v1
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Infant preferences for food odoursVitagora, 6e Congrès international goût nutrition santé, Mar 2011, Dijon, France
Communication dans un congrès
hal-00745886v1
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Lasting Odor Memories Acquired while Sucking on the Mother's BreastISIS XVIth International Conference on Infants, Mar 2008, Vancouver, Canada
Communication dans un congrès
hal-00282330v1
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Réactivité hédonique vis-à-vis d’odeurs alimentaires chez les nourrissonsColloque Régional Nutrition et Santé Publique, May 2011, Dijon, France. 1 p
Communication dans un congrès
hal-01577487v1
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Relationship between olfactory reactivity and food rejections in infants17. Congress of the European Chemoreception Research Organisation (ECRO), Sep 2006, Grenade, Spain
Communication dans un congrès
hal-01189288v1
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Variability in olfactory reactivity in 7-8 month-old infantsPoster de conférence hal-02820669v1 |
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Long-lasting memory for an odor acquired at the mother's breast.Developmental Science, 2010, 13 (6), pp.849-63. ⟨10.1111/j.1467-7687.2009.00941.x⟩
Article dans une revue
istex
hal-00679669v1
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Relationship between olfactory reactivity and food rejections in infant17th Congress of the European Chemoreception Research Organisation, 2006, Grenada, Spain
Communication dans un congrès
hal-00094997v1
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Hedonic responses to food odours in 1-2 year-old toddlers: a longitudinal study16th International Symposium on Olfaction and Taste (ISOT), Jun 2012, Stockholm, Sweden
Communication dans un congrès
hal-00746940v1
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Olfactory responses: attraction or avoidance of food odours in the first two years of life?Workshop OPALINE: Understanding the early development of food preferences and eating behaviour in children, Oct 2012, Dijon, France
Communication dans un congrès
hal-02808155v1
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Infants' hedonic responsiveness to food odours: a longitudinal study during and after weaning (8, 12 and 22 months)Flavour, 2013, 2 (1), pp.19. ⟨10.1186/2044-7248-2-19⟩
Article dans une revue
hal-00849947v1
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Infant preferences for food odours over the first 2 years of lifeECRO 2009, Sep 2009, Cagliari, Italy
Communication dans un congrès
hal-00425230v1
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Modelling the early determinants of food preferences in the OPALINE cohortWorkshop OPALINE: Understanding the early development of food preferences and eating behaviour in children, Oct 2012, Dijon, France. 35 p
Communication dans un congrès
hal-01123199v1
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Hedonic reactivity to food odours in infants: Longitudinal approach from 6 to 12 months7. Pangborn sensory science symposium, Aug 2007, Minneapolis, United States
Communication dans un congrès
hal-03837847v1
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Impact of sweet food consumption on children's brain responses to sweet taste: a functional imaging studyNeuroeconomics and food behaviours, Nov 2014, Grenoble, France
Communication dans un congrès
hal-02794402v1
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Comment le nourrisson perçoit-il les odeurs alimentaires ?Forum Jeunes chercheurs, Sep 2012, Besançon, France
Communication dans un congrès
hal-01577504v1
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P2- Brain networks activated during sweet taste processing in children: an fMRI study27. annual meeting of the european-chemoreception-research-organization (ECRO), Sep 2017, Cambridge, United Kingdom. Oxford University Press, Chemical Senses, 43, 1 p., 2018, ⟨10.1093/chemse/bjx077⟩
Poster de conférence
hal-02735554v1
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