Recherche - Archive ouverte HAL Accéder directement au contenu

Filtrer vos résultats

23 Résultats
authFullName_s : Luc Marlier

Hedonic responses to food odours in 1-2 year-old toddlers: a longitudinal study

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
16. International symposium on olfaction and taste (ISOT), Jun 2012, Stockholm, Sweden. 25 p
Communication dans un congrès hal-02808614v1

Comprendre la formation précoce des préférences alimentaires : l'étude OPALINE.

Sophie Nicklaus , Sylvie Issanchou , Sandrine Monnery-Patris , Claire Chabanet , Camille Schwartz et al.
Colloque Régional Nutrition et Santé Publique, May 2011, Dijon, France
Communication dans un congrès hal-00824648v1

Learning at the breast: Preference formation for an artificial scent and its attraction against the odor of maternal milk

Maryse Delaunay-El Allam , Luc Marlier , Benoist Schaal
Infant Behavior and Development, 2006, 29 (3), pp.308-321. ⟨10.1016/j.infbeh.2005.12.008⟩
Article dans une revue istex hal-03266261v1

Learning at the breast: Preference formation for an artificial scent and its attraction against the odor of maternal milk

Maryse Delaunay-El Allam , Luc Marlier , Benoist Schaal
Infant Behavior & Development, 2006, 29, pp.308-321. ⟨10.1016/j.infbeh.2005.12.008⟩
Article dans une revue istex hal-00083091v1

Comprendre la formation précoce des préférences alimentaires : l'étude OPALINE

Sophie Nicklaus , Sylvie Issanchou , Sandrine Monnery-Patris , Claire Chabanet , Camille Schwartz et al.
Colloque régional nutrition et santé publique, May 2011, Dijon, France
Communication dans un congrès hal-01579310v1

Brain networks activated during sweet taste processing in children: an fMRI study

Nadia Augusto , Daniel Gounot , Camille Divert , Ewa Pluciennicka , Sophie Nicklaus et al.
27. annual meeting of the european-chemoreception-research-organization (ECRO), Sep 2017, Cambridge, United Kingdom. , 1 p., 2017
Poster de conférence hal-02785958v1

Infant preferences for food odours

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
6. Congrès international goût nutrition santé, Vitagora. Dijon, FRA., Mar 2011, Dijon, France
Communication dans un congrès hal-02806979v1

Infant preferences for food odours

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
Vitagora, 6e Congrès international goût nutrition santé, Mar 2011, Dijon, France
Communication dans un congrès hal-00745886v1

Lasting Odor Memories Acquired while Sucking on the Mother's Breast

Maryse Delaunay-El Allam , Robert Soussignan , Bruno Patris , Luc Marlier , Benoist Schaal et al.
ISIS XVIth International Conference on Infants, Mar 2008, Vancouver, Canada
Communication dans un congrès hal-00282330v1

Réactivité hédonique vis-à-vis d’odeurs alimentaires chez les nourrissons

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
Colloque Régional Nutrition et Santé Publique, May 2011, Dijon, France. 1 p
Communication dans un congrès hal-01577487v1

Relationship between olfactory reactivity and food rejections in infants

Sandrine Monnery , Annabelle Vincent , Luc Marlier , Christine Lange , Benoist Schaal et al.
17. Congress of the European Chemoreception Research Organisation (ECRO), Sep 2006, Grenade, Spain
Communication dans un congrès hal-01189288v1

Variability in olfactory reactivity in 7-8 month-old infants

Stephanie Monnery-Patris , Annabelle Vincent , Claire Chabanet , Luc Marlier , Benoist Schaal et al.
2006, , 2006
Poster de conférence hal-02820669v1

Long-lasting memory for an odor acquired at the mother's breast.

Maryse Delaunay-El Allam , Robert Soussignan , Bruno Patris , Luc Marlier , Benoist Schaal et al.
Developmental Science, 2010, 13 (6), pp.849-63. ⟨10.1111/j.1467-7687.2009.00941.x⟩
Article dans une revue istex hal-00679669v1

Relationship between olfactory reactivity and food rejections in infant

Sandrine Monnery , Annabelle Vincent , Luc Marlier , Christine Lange , Benoist Schaal et al.
17th Congress of the European Chemoreception Research Organisation, 2006, Grenada, Spain
Communication dans un congrès hal-00094997v1

Hedonic responses to food odours in 1-2 year-old toddlers: a longitudinal study

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
16th International Symposium on Olfaction and Taste (ISOT), Jun 2012, Stockholm, Sweden
Communication dans un congrès hal-00746940v1

Olfactory responses: attraction or avoidance of food odours in the first two years of life?

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
Workshop OPALINE: Understanding the early development of food preferences and eating behaviour in children, Oct 2012, Dijon, France
Communication dans un congrès hal-02808155v1
Image document

Infants' hedonic responsiveness to food odours: a longitudinal study during and after weaning (8, 12 and 22 months)

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Luc Marlier , Benoist Schaal et al.
Flavour, 2013, 2 (1), pp.19. ⟨10.1186/2044-7248-2-19⟩
Article dans une revue hal-00849947v1

Infant preferences for food odours over the first 2 years of life

Sandrine Monnery , Nathalie Rigal , Luc Marlier , Benoist Schaal , Sylvie Issanchou et al.
ECRO 2009, Sep 2009, Cagliari, Italy
Communication dans un congrès hal-00425230v1

Modelling the early determinants of food preferences in the OPALINE cohort

Sophie Nicklaus , Claire Chabanet , Christine Lange , Michel Visalli , Caroline Laval et al.
Workshop OPALINE: Understanding the early development of food preferences and eating behaviour in children, Oct 2012, Dijon, France. 35 p
Communication dans un congrès hal-01123199v1

Hedonic reactivity to food odours in infants: Longitudinal approach from 6 to 12 months

Sandrine Monnery-Patris , Annabelle Vincent , Natalie Rigal , Luc Marlier , Benoist Schaal et al.
7. Pangborn sensory science symposium, Aug 2007, Minneapolis, United States
Communication dans un congrès hal-03837847v1

Impact of sweet food consumption on children's brain responses to sweet taste: a functional imaging study

Camille Divert , Luc Marlier , Daniel Gounot , Sophie Nicklaus
Neuroeconomics and food behaviours, Nov 2014, Grenoble, France
Communication dans un congrès hal-02794402v1

Comment le nourrisson perçoit-il les odeurs alimentaires ?

Sandra Wagner , Sylvie Issanchou , Claire Chabanet , Benoist Schaal , Luc Marlier et al.
Forum Jeunes chercheurs, Sep 2012, Besançon, France
Communication dans un congrès hal-01577504v1

P2- Brain networks activated during sweet taste processing in children: an fMRI study

Nadia Augusto , Daniel Gounot , Camille Divert , Ewa Pluciennicka , Sophie Nicklaus et al.
27. annual meeting of the european-chemoreception-research-organization (ECRO), Sep 2017, Cambridge, United Kingdom. Oxford University Press, Chemical Senses, 43, 1 p., 2018, ⟨10.1093/chemse/bjx077⟩
Poster de conférence hal-02735554v1