Decreasing the dietary intake of linoleic acid promotes the efficacy of dietary long chain omega-3 fatty acids to incorporate the rat retina and modifies gene expression - Université de Bourgogne Accéder directement au contenu
Communication Dans Un Congrès Année : 2011

Decreasing the dietary intake of linoleic acid promotes the efficacy of dietary long chain omega-3 fatty acids to incorporate the rat retina and modifies gene expression

Résumé

Decreasing the dietary intake of linoleic acid promotes the efficacy of dietary long chain omega-3 fatty acids to incorporate the rat retina and modifies gene expression. annual meeting of the association-for-research-in-vision-and-ophthalmology (ARVO)
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Dates et versions

hal-01543450 , version 1 (20-06-2017)

Identifiants

  • HAL Id : hal-01543450 , version 1
  • PRODINRA : 367903

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Emilie Simon, Bertrand Bardet, Stéphane Grégoire, Gilles Thuret, Niyazi Acar, et al.. Decreasing the dietary intake of linoleic acid promotes the efficacy of dietary long chain omega-3 fatty acids to incorporate the rat retina and modifies gene expression. annual meeting of the association-for-research-in-vision-and-ophthalmology (ARVO), May 2011, Fort Lauderdale, Florida, United States. 1 p. ⟨hal-01543450⟩
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